Deliciousness= Chocolate French Toast
Disclaimer: Not a recipe for the calorie-phobic
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Chocolate french Toast:
1 cup milk
1/3 cup semi sweet chocolate chips
1 teaspoon vanilla
3 large eggs
1 loaf bread
1 cup milk
1/3 cup semi sweet chocolate chips
1 teaspoon vanilla
3 large eggs
1 loaf bread
Place milk and chocolate chips in a bowl and microwave until chocolate is soft, about 1 to 1 1/2 minutes. Stir to combine and let cool. Add eggs, and vanilla and stir well. Dip bread in mixture and cook until bread is toasted and firm (takes a little longer than your average french toast.
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Butter Syrup:
1 cup butter
1/2 cup buttermilk
1 cup sigar
1 teaspoon vanilla
1 teaspoon baking soda
1 cup butter
1/2 cup buttermilk
1 cup sigar
1 teaspoon vanilla
1 teaspoon baking soda
Combine butter, buttermilk, and sugar and heat slowly to dissolve the sugar. Add vanilla and baking soda and stir- it will became very foamy-frothy...this is what it's supposed to do! Serve warm over you french toast, die and go to heaven!
1 comment:
I've really enjoyed several recipes from that cookbook. This one does look great. Perhaps a great Breakfast for Dinner choice!
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